XINMAICHAO Egg Yolk Flavor Bun delivers authentic taste in a convenient 85g package. This traditional Chinese pastry features a rich, creamy egg yolk filling wrapped in soft, fluffy dough. Perfect for breakfast, snacks, or tea time, each bite offers a delightful balance of sweetness and savory notes. Made with quality ingredients, this bun captures the essence of classic Asian baking. Ideal for those seeking genuine flavor and satisfying texture in a portable treat.